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Slow Cooker Mardi Gras Recipes

By: Tina Date: February 2, 2016 6 Comments

Slow Cooker Mardi Gras Recipes

Slow Cooker Mardi Gras Recipes

A lot about Mardi Gras is the FOOD! I know a lot of people love the parades and balls but, me personally, I love the food. When you think of Mardi Gras, most people think of New Orleans foods. Even though, Mardi Gras actually started in Mobile, AL, but that is neither here or there….haha no pun intended.  I have put together a list of the best Slow Cooker Mardi Gras Recipes to spice up your season of Mardi Gras to include easy cooking.

Appetizer

Cheesy New Orleans Shrimp Dip

Main Dishes

Cajun Sausage Soup
Meaty Slow Cooker Jambalaya
Easy Crockpot Stuffed Bell Peppers
Spicy Cajun Buffalo Wings
Slow Cooker Creole Style Brisket
Slow Cooker Red Beans and Rice
Shrimp Creole
Slow Cooker Chicken Sausage Gumbo

Side Dishes

Slow Cooker Collard Greens
Slow Cooker Cajun Corn and Shrimp Chowder

Drink

Hot Bloody Mary

Desserts

Crockpot Bananas Foster
Crock-Pot Cajun Roasted Pecans
Crock Pot Praline Pecans

Amazon Books

You can also check out these Mardi Gras/New Orleans Slow Cooker Recipe Books on Amazon

In a While, Crocodile: New Orleans Slow Cooker Recipes

Red Beans And Crock Pots: Classic New Orleans Recipes And New Favorites for the Crock Pot

You might also like Mardi Gras Recipes: Party Appetizers and Drinks, which is not a slow cooker recipe book but, might have a few great appetizers and drinks. 

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Filed Under: Holidays, Mardi Gras

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Comments

  1. Sue M. says

    February 6, 2016 at 6:16 pm

    These recipes all sound great, I’ll definitely want to try them. Thanks for posting!

    Reply
  2. suzanne says

    February 7, 2016 at 2:31 am

    I’m always looking for new crockpot recipes, these sound good.

    Reply
  3. Sarah L says

    February 7, 2016 at 3:01 am

    Slow Cooker Creole Style Brisket is the one that caught my eye first. All look yummy.

    Reply
  4. KATE SARSFIELD says

    February 13, 2016 at 5:51 pm

    I’d never heard of Bananas Foster before but my Mum loves bananas so I’ll definitely be trying this one on Mothering Sunday!

    Reply
  5. sarah alexis says

    February 22, 2016 at 12:26 am

    I want to try the Crock-Pot Cajun Roasted Pecans – I love roasted nuts!! Never tried a slow cooker for this sort of recipe – really excited to make something different 🙂

    Reply
  6. KATE SARSFIELD says

    March 6, 2016 at 2:32 pm

    Yay! A recipe for jambalaya! I first came across the word in one of the Carpenters’ old songs. Needless to say, we don’t eat a lot of jambalaya in Ireland!

    Reply

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